Food-chain temperature monitoring is a compliance requirement, not a nice-to-have. Log product and process temperatures over LoRaWAN so records do not depend on clipboard rounds, and add leak detection where wash-down water reaches the floor. The food-contact probe page is linked below the recommended kits. Dedicated HACCP cold room monitoring patterns live on the cold-room solution page.
2.5M+ units deployed · 0.3% field failure rate · 47+ countries · trial orders from 100 units
PS-610 is a food-grade needle probe for cooked product, sauce, and batch checks. Follow the site hygiene SOP before and after each use. The node uplinks °C with a timestamp your QA team can export.
Recommended kits
The same kit family logs storage and prep-area temperature where you need a wireless record. Pair with facility leak ropes if condensate or wash-down water is a floor risk next to the cold room.
Recommended kits
Live catalog SKUs mapped to this application. Open a kit for specifications, or request a mixed trial quote.
PS-610 is specified as a food-grade needle temperature probe. Confirm material and wash-down limits on the datasheet for your process before first use.
No. The kit logs and transmits temperature. Critical limits, corrective actions, and cleaning stay in your HACCP plan and local food-safety rules.
Yes. OEM logo and packaging from 500 units; stock trials from 100 units. Decoder and hygiene notes ship with the kit.
